Skip the restaurant. Book a Private Chef who cooks fresh, restaurant-quality meals in your home. Every chef is insured, certified, and AI-verified.
A Private Chef is a culinary professional who comes to your home and prepares fresh, made-to-order meals on-site. Unlike traditional catering where food is cooked off-site and delivered, a Private Chef uses your kitchen to create a restaurant-quality dining experience.
This means fresher food, complete customization for dietary needs, and an interactive experience where you can watch your meal being prepared.
Enter your event date, number of guests, location, and cuisine preferences.
View chef profiles with portfolios, reviews, specialties, and pricing.
Work with your selected chef to create the perfect menu for your event.
Your Private Chef arrives, cooks fresh, serves your meal, and cleans up.
3-4 course meal, 2-3 hours
4-5 course meal, 3-4 hours
Multi-course, 4-6 hours
A Private Chef is a professional who comes to your home or venue and cooks fresh, made-to-order meals on-site. Unlike caterers who deliver pre-made food that may have been prepared hours earlier, Private Chefs prepare everything fresh in your kitchen, allowing for customization, dietary accommodations, and a more personalized dining experience.
Private Chef pricing on Picnyk typically ranges from $50-150 per hour for the chef time, plus $25-75 per guest for ingredients. A romantic dinner for 2 might cost $200-400 total, while a dinner party for 10 guests could range from $500-1,500 depending on the menu complexity and chef experience level.
Yes, every Private Chef on Picnyk must maintain minimum liability insurance of $1,000,000 and hold current food safety certifications (ServSafe or equivalent). Our AI verification system checks these credentials during onboarding and monitors for expiration.
Your Private Chef arrives 1-2 hours before your event to set up and begin prep. They cook your meal fresh, plate each course restaurant-style, and typically clean up the kitchen before leaving. You can interact with the chef, watch them cook, and enjoy a completely personalized dining experience.
Absolutely. Because everything is cooked fresh and made-to-order, Private Chefs can easily accommodate allergies, dietary restrictions (vegan, gluten-free, keto, etc.), and personal preferences. This is one of the main advantages over traditional catering.
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